Filter by capital, district and kind of work. Every number uses the same units, so you can compare businesses side by side.
17 businesses
Food processingLemon, sugarcane and bael sharbat through the hot months at Tk 10-25 a glass, lassi at Tk 50. The trade stands on three things: ice, electricity and one hot season.
Agriculture & farmingA single winter crop, sown mid-November and cut in March. The government bought wheat from farmers at Tk 36 a kg in the 2025 procurement, against a reported Tk 6,000-7,000 to grow one bigha.
Agriculture & farmingRearing sheep on open grazing in fields and chars. Before Qurbani 2026 one Joypurhat farmer sold 26 sheep for Tk 2,30,000, about Tk 8,800 each.
Light manufacturing & workshopA unit making corrugated cartons and boxes. Small parcel cartons retail at Tk 24-40 each, and the 350,000-400,000 parcels moving daily are the biggest market.
Food processingBuying winter tomatoes and cooking them into bottled sauce and ketchup. Sauce sells at Tk 320-430 a kg, and the BSTI sample test alone is Tk 11,100 for ketchup and Tk 12,200 for sauce.
Agriculture & farmingLeasing someone else's mango orchard for one or more seasons and selling the fruit. One Sokhipur orchard costs about Tk 833 per tree per year to lease; wholesale from the orchard runs Tk 1,320 to Tk 7,700 a maund.
Agriculture & farmingRearing silkworms on mulberry leaf for cocoons and silk yarn. The Sericulture Board supplies eggs, saplings, equipment and training free; its own rate for yarn is Tk 3,001-3,701 a kilo.
Retail & wholesaleUnloading truckloads of fruit and selling by the crate to retail shops. Badamtoli turns over about Tk 40 crore a day, and opening a crate can show 25-33 percent rotten.
Retail & wholesaleBuying cheap at harvest, storing, and selling when prices rise. But 25-30 percent of the country's onion rots for want of storage, and local onion fell 30 percent in twelve months.
Digital & B2B servicesArranging appointments, visas, tickets and stay for patients travelling abroad for treatment. There is no separate licence, but a travel agency registration certificate is required, valid three years.
Food processingMaking and bottling fruit juice and fruit drinks. A litre retails at Tk 80-90. Selling without a BSTI CM licence draws fines - recently Tk 30,000 to Tk 1,00,000.
Food processingBoiling date palm or sugarcane sap into gur and patali through the three winter months. Gur was Tk 340/kg in Jashore and patali up to Tk 500. The hardest fight is not price but adulteration.
Food processingBuying paddy, parboiling and hulling it, and selling the rice. 24,000 kg of paddy gives 15,000 kg of rice, and the husk, bran and broken grain return another Tk 6.45 on every kilo sold.
Retail & wholesaleBuying rice by the sack at the mokam and selling it to retail shops. Dhaka wholesale coarse rice is Tk 43-45 against Tk 50-55 retail, but the wholesaler keeps only 50 paisa to one taka a kilo.
Agriculture & farmingRaising saplings in poly bags for sale. Retail pays the bills, but supplying government and NGO plantation programmes is the real income — mango saplings are priced at Tk 60 there.
Food processingBuying green bananas, ripening them in a controlled chamber and selling them on. Section 23 of the Food Safety Act names calcium carbide as prohibited and the offence is non-bailable; ethylene and ethephon are permitted within prescribed limits.
Food processingBuy raw mango at ৳15–40/kg in season, dry it and sell all year. 8–10 kg of fresh mango makes 1 kg dried.
